Organic syrup, 100% blue agave.
Hydrolyzed at 42ºC to preserve its natural nutrients; ideal for paleo diets.
Syrup with slight neutral flavor, derived from agave salmiana.
Syrup with a more neutral flavor, and lower degree of sweetness.
Powdered sweetener, with low glycemic index and greater sweetening power.
Agave-based syrup with greater proportion of natural fiber.
Syrup with a higher proportion of natural fiber, and double the sweetening power.
Syrup with double the sweetening power and steviol glycoside.
Agave and tapioca blend with neutral flavor, that provides more energy with less cariogenic power.